Turkey Bacon Dijon Pretzel Sliders

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I don't know a mama, who doesn't love the ease of Slider night! Turkey Bacon Dijon Pretzel Sliders for the win! That is why I have decided to implement sliders every Sunday! We call it Slider Sunday and our kids look forward to it each and every week. Every week we try a variety of slider recipes, some new and some tried and true. Let's just say, these Turkey Bacon Dijon Pretzel Sliders did not disappoint. The only regret I have is not making more, and if I am being completely honest not getting a better picture of these sliders after they were cooked. But I am sure you can tell by this picture, just how amazing they were!

Turkey Bacon Dijon Pretzel Sliders

The appeal of Slider Sunday is not only perfect for busy families, but a favorite meal choice for kiddos too!

So if you are looking for more incredible slider recipes that are ones you will kids will love, you have to give this BIG MAC SLIDER recipe a try for a Sunday Slider night or really any night of the week.

In the whirlwind of modern life, Sundays often serve as the one day of the week where families can come together, unwind, and enjoy each other's company. However, even on this designated day of rest, the demands of busy schedules can linger, leaving families seeking quick and convenient meal options. Enter Slider Sunday, a beloved tradition gaining popularity among families looking for a delicious and hassle-free meal choice to cap off their weekend. Let's delve into why Slider Sunday has become such a cherished tradition for busy households.

1. Versatility: One of the primary appeals of Slider Sunday is its versatility. Sliders can be customized to suit a wide range of tastes and preferences, making them a crowd-pleaser for families with diverse palates. Whether it's classic cheeseburgers, BBQ pulled pork, buffalo chicken, or vegetarian options like black bean sliders, there's something for everyone to enjoy. This versatility ensures that even the pickiest eaters in the family will find something they love, reducing mealtime battles and stress for parents.

2. Quick and Easy Preparation: With hectic schedules and numerous commitments, busy families often find themselves strapped for time, especially when it comes to meal preparation. Slider Sunday offers a solution to this dilemma with its quick and easy preparation. Unlike elaborate Sunday roasts or multi-course meals, sliders can be assembled in a matter of minutes, allowing families to spend less time in the kitchen and more time bonding together. Whether grilling outdoors or cooking indoors, the simplicity of slider preparation is a game-changer for time-strapped households.

3. Perfect for Casual Dining: Sundays are typically associated with a more relaxed and casual vibe, and Slider Sunday fits seamlessly into this laid-back atmosphere. Unlike formal sit-down dinners, sliders lend themselves to informal dining experiences, encouraging families to gather around the table, share stories, and connect with one another in a cozy setting. Whether enjoyed indoors while watching a movie or outdoors at a backyard picnic, Slider Sunday fosters a sense of camaraderie and togetherness that is synonymous with lazy Sunday afternoons.

4. Ideal for Portion Control: Another benefit of Slider Sunday is its built-in portion control. Unlike larger meals where leftovers can pile up and go to waste, sliders allow families to enjoy smaller, more manageable portions without overindulging. This not only helps to prevent food waste but also encourages mindful eating habits among family members. Additionally, the smaller size of sliders makes them perfect for little hands, making mealtime more enjoyable for children and reducing the likelihood of food-related meltdowns.

5. Creativity and Experimentation: Slider Sunday provides an opportunity for culinary creativity and experimentation in the kitchen. Families can mix and match ingredients, try out new flavor combinations, and put their own unique spin on classic slider recipes. This culinary adventure not only keeps mealtime exciting but also encourages family members to bond over their shared love of food and exploration. Whether it's inventing a signature slider recipe or participating in a friendly cooking competition, Slider Sunday sparks creativity and fosters a sense of culinary adventure within the family.

So if that doesn't convince you to implement slider Sunday in your routine, I don't know what will. Trust me slider Sunday will emerge as a beloved meal choice for your busy family seeking a convenient, customizable, and enjoyable dining experience on Sundays. Its versatility, quick preparation, casual appeal, portion control benefits, and opportunities for creativity make it a winning choice for households looking to make the most of their precious family time. So, the next time Sunday rolls around, consider embracing the tradition of Slider Sunday and savoring the simple joys of good food and quality time with loved ones.

Ingredients: Turkey Bacon Dijon Pretzel Sliders

  • 1 lb blackened turkey
  • 1/2 lb provolone cheese
  • 10 pieces bacon
  • 15 buns pretzel sliders
  • 2 tbsp dijon mustard

Butter Glaze for Turkey Bacon Dijon Pretzel Sliders

  • 6 tbsp butter melted
  • 1 tbsp garlic minced
  • 1 tbsp onion powder
  • 1 1/2 tsp Worcestershire

Instructions: Turkey Bacon Dijon Pretzel Sliders

  • Preheat Oven to 350
  • Spray a 9×13 lightly with non stick cooking spray and lay down the bottom of the sliders on the dish
  • Cover the bottom of buns with turkey meat
  • Then add Dijon mustard to the top of the turkey meat
  • Then add sliced provolone cheese to the top covering all the meat and sauce
  • Add 10 slices of bacon to the top of the cheese: I use pre cooked bacon, so you don't have to fry it up
  • Place tops on buns and add butter glaze to the tops

Butter Glaze for Turkey Bacon Dijon Pretzel Sliders

  • Melt butter in a microwavable safe dish add in all seasonings and mix well
  • Baste or pour over the top of the sliders
  • Bake at 350 covered for 30 minutes until sliders are heated up and cheese is melted.
  • Serve warm

Trust me put these on the menu for this Sunday you will be so glad you did.

Side Idea:

You can do something simple like chips with this recipe to keep it super simple, however I love this BROCCOLI SLAW and it is super easy to put together and goes wonderfully with slider night not to mention it helps to get those veggies in too!

Crazy Busy Mama Tip:

You can use regular Hawaiian Sliders for these sliders, however I just love the pretzel sliders. If you cannot find the Hawaiian brand you can use whatever pretzel sliders your grocery store carries. I use pre cooked bacon, so you don't have to fry it up, but you can certainly fry up bacon for these sliders too.  Grab you a new Pyrex dish here

Stressed at Dinner? Let me help!

I would love to help you ditch that dinner time stress once and for all! I have got just the thing for you! And the best part is Crazy Busy Mama will do all the planning for you! Check out my CRAZY BUSY MAMA MEAL MEMBERSHIP! This is a meal plan that will get your family eating at home and will help you save money too!

Video Tutorial: Turkey Bacon Dijon Pretzel Sliders

Love to see a step by step video tutorial for this recipe? Here is one for you below.

Also, if you try this recipe and love it I would so appreciate it if you would leave a comment below and rate the recipe a 5-star to let me know how it was! That helps me know what kind of recipes you want to see more of.

Turkey Bacon Dijon Pretzel Sliders

Turkey Bacon Dijon Pretzel Sliders

Turkey Bacon Dijon Pretzel Sliders
5 from 1 vote
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course dinner
Cuisine American
Servings 6
Calories 463 kcal

Ingredients
  

  • 1 lb blackened turkey
  • 1/2 lb provolone cheese
  • 10 pieces bacon
  • 15 buns pretzel sliders
  • 2 tbsp dijon mustard

Butter Glaze

  • 6 tbsp butter melted
  • 1 tbsp garlic minced
  • 1 tbsp onion powder
  • 1 1/2 tsp Worcestershire

Instructions
 

  • Preheat Oven to 350
  • Spray a 9×13 lightly with non stick cooking spray and lay down the bottom of the sliders on the dish
  • Cover the bottom of buns with turkey meat
  • Then add Dijon mustard to the top of the turkey meat
  • Then add sliced provolone cheese to the top covering all the meat and sauce
  • Add 10 slices of bacon to the top of the cheese: I use pre cooked bacon, so you don't have to fry it up
  • Place tops on buns and add butter glaze to the tops
  • Bake at 350 covered for 30 minutes until sliders are heated up and cheese is melted.
  • Serve warm

Butter Glaze

  • Melt butter in a microwavable safe dish add in all seasonings and mix well
  • Baste or pour over the top of the sliders

Video

Notes

You can use regular Hawaiian Sliders for these sliders, however I just love the pretzel sliders. If you cannot find the Hawaiian brand you can use whatever pretzel sliders your grocery store carries. I use pre cooked bacon, so you don't have to fry it up, but you can certainly fry up bacon for these sliders too. 

Nutrition

Serving: 1peopleCalories: 463kcalCarbohydrates: 33gProtein: 41gFat: 29gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.5gSodium: 800mgFiber: 3gSugar: 6gVitamin A: 710IUVitamin C: 1mgCalcium: 322mgIron: 28mg
Keyword turkey bacon dijon pretzel sliders
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