Who loves a good Pot Roast especially one you can throw in the slow cooker, forget about it go on about your day and come home to a home that smells good with dinner ready for the entire family?
In the hustle and bustle of modern life, the slow cooker emerges as a culinary hero, transforming meal preparation into a hassle-free and time-saving endeavor. The ease of slow cooker meals has revolutionized the way families approach cooking, offering a convenient solution for those with busy schedules. Especially for us Crazy Busy Mama's
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One of the most significant advantages of slow cooker meals lies in their simplicity. With minimal effort, one can toss a variety of ingredients into the pot, set the timer, and let the magic happen. Whether you're a seasoned chef or a novice in the kitchen, the slow cooker accommodates all skill levels, making delicious home-cooked meals accessible to everyone.
The hands-off approach to slow cooking not only saves time but also allows for multitasking. While the slow cooker diligently works its magic, individuals can attend to other responsibilities or simply relax. This convenience is particularly valuable for those juggling work, family, and various commitments, providing a practical solution for getting a wholesome meal on the table without sacrificing time and energy.
The versatility of slow cooker recipes adds another layer of appeal. From hearty stews and soups to succulent roasts and flavorful curries, the slow cooker accommodates a wide range of dishes. It effortlessly turns tough cuts of meat tender and infuses flavors into ingredients, resulting in meals that are not only convenient but also incredibly tasty.
In addition to being a time-saver, slow cooker meals contribute to budget-friendly cooking. They excel at transforming economical ingredients into satisfying, restaurant-quality dishes. This makes it an ideal option for families looking to maximize their grocery budget without compromising on flavor or nutrition.
Furthermore, slow cooker meals often yield generous portions, providing leftovers for the following days. This not only reduces the frequency of cooking but also ensures that wholesome, home-cooked options are readily available, even on the busiest of days.
In conclusion, slow cooker meals are where it is at mama! The ease of slow cooker meals lies in their simplicity, hands-off approach, versatility, and cost-effectiveness is unmatched. As a valuable tool in the kitchen, the slow cooker empowers individuals to savor the convenience of home-cooked meals without sacrificing precious time, making it a staple for busy households seeking a balance between flavor, nutrition, and practicality. Here are 30 SLOW COOKER MEALS at your fingertips in my Crazy Busy Mama digital Slow Cooker Cookbook – easy, delicious, and affordable!
So here is how I put this mouthwatering pot roast together!
Ingredients: Pot Roast
- 3-5 lb roast pikes peak
- .8 oz brown gravy mix
- 10.5 oz cream of mushroom low sodium
- 1 lb potatoes cut
- 10 oz carrots
- 6 0z celery
Instructions: Pot Roast
- In slow cooker add roast pour brown gravy packet over the top
- On a cutting board cut up potatoes, carrots (I used baby carrots- so no need to cut), and celery
- Once veggies are all cut up add directly on top of the meat.
- Then add cream of mushroom soup to the top of meat and veggies.
- Place lid on slow cooker and cook on low for 8 hours
- Once down meat should be tender, mix veggies and gravy around the meat and it is ready to serve
Here it is plated. I added a garden salad as a side. Pot Roast is the best!
Side Idea:
This meal is perfect with a side salad and dinner roll.
Crazy Busy Mama Tip:
Love these dump and go slow cooker meals. If you prefer you can add veggies in about 5 hours prior to meat being done and they won't be as done.
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Video Tutorial: Pot Roast
For those of you who love to have a step by step video tutorial, here is one for you!
Also, if you try this recipe and love it I would so appreciate it if you would leave a comment below and rate the recipe a 5-star to let me know how it was! That helps me know what kind of recipes you want to see more of.
Pot Roast
Ingredients
- 3-5 lb roast pikes peak
- .8 oz brown gravy mix
- 10.5 oz cream of mushroom low sodium
- 1 lb potatoes cut
- 10 oz carrots
- 6 0z celery
Instructions
- In slow cooker add roast pour brown gravy packet over the top
- On a cutting board cut up potatoes, carrots (I used baby carrots- so no need to cut), and celery
- Once veggies are all cut up add directly on top of the meat.
- Then add cream of mushroom soup to the top of meat and veggies.
- Place lid on slow cooker and cook on low for 8 hours
- Once down meat should be tender, mix veggies and gravy around the meat and it is ready to serve
Video
Notes
Nutrition
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