Who doesn’t love this time of year when the Little Debbie Christmas Tree cakes come out! And now, thanks to the Internet there’s all sorts of amazing recipes to go along with them. And this one is by far the easiest!
The only difficult part to this recipe may be finding the tree cakes themselves. If you can’t find a box, you can certainly buy the individual cakes most often by registers or convenient stores. Here are the ones I found when the grocery store was out of the boxes.
So, without further ado I present to you …
Little Debbie Christmas Tree Cake Pops!
Two ingredients that’s it and some sprinkles, so wait, would that make it a third? ?
Well whether it’s 2 or you consider it 3… they are not only fabulous they are super easy to put together!
Christmas Tree Cake Pops Video Tutorial
For those of you that want a step-by-step tutorial, Here is a video just for you!
Little Debbie Christmas Tree Cake Pops Ingredients:
Box of Little Debbie Christmas Tree Cakes
(Or desired amount)
Melting wafers (any color or choice)
Little Debbie Christmas Tree Cake Pops Directions:
Blend up desired amount of cakes. I love to use my KitchenAid to do this gives it a nice, smooth blend. If you don’t have one, it’s a little bit of investment however, they’re usually on sale this time of year and that’s when I got mine almost 20 years ago and it’s still working like a champ!
This should be on every Crazy Busy Mama Christmas list. https://amzn.to/3NdCkqi
Once blended place on a sheet pan lined with wax paper for easy cleanup. Place cake balls in the freezer for an hour.
About five minutes prior to taking them out of the freezer. Go ahead and get your melting chocolates, melted and nice and smooth for dipping.
Then take each cake ball and puncture with a stick and dip into the melting chocolates until covered. I like to use a spoon to get the top of the cake ball. Once covered in the chocolate, add back to your sheet pan, covered with wax paper and sprinkle on some festive sprinkles if you choose.
Pop back in the freezer for a few minutes to let the melting chocolates harden and enjoy!
I decided to take my stick out of the cake ball however, you can keep them in and use it for easy eating.
Now you’ll have the most incredible little tree cake pop everyone will be obsessed.
These would be perfect to hand out as gifts for the holiday season or use for that entertaining holiday spread!
Who else loves easy peasy recipes like this??
More Easy Christmas Recipes
If you love this Christmas recipe, be sure to check out these other Christmas recipes that will add fun and flavor to every meal.
Christmas Tree Rice Krispie Treats
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Little Debbie Christmas Tree Cake Pops
Ingredients
- 1 box Christmas tree cake
- 1 bag melting wafers
- ¼ cup sprinkles
I love fun and easy recipes. I can’t wait to try this. However, when it looked at the nutritional list is it really 2234 cal?
Great catch… and I’m really glad you asked! 😊
That number does sound very high, and most likely that 2234 calories is for the entire recipe, not per serving. Sometimes nutrition calculators automatically give totals for the full dish unless it’s broken down.
Depending on the ingredients, a more realistic estimate is usually:
~300–600 calories per serving (give or take based on portions and swaps)
Things that can really change the calories:
Type of meat (beef vs turkey/chicken)
Amount of cheese or sauces
Serving size
If you want to be extra sure, you can divide that total by how many servings the recipe makes. For example:
2234 ÷ 6 servings = ~372 calories per serving
And I promise, I always aim to keep recipes realistic for everyday life… easy, satisfying, and not crazy high unless it’s meant to be a treat.