Italian Chicken Salad: The Best Italian Chicken Salad for Easy Lunches and Summer Gatherings



 

If there’s one thing I’ve learned in this season of life, it’s this… the recipes we make over and over again usually aren’t the complicated ones.

They’re the easy ones.

The recipes that sit in the fridge ready for busy afternoons. The ones everyone grabs between errands, sports practices, and long summer days. The meals that somehow bring people together without requiring hours in the kitchen.

And honestly? That’s exactly why I love this Italian Chicken Salad so much.

This Italian Chicken Salad is fresh, flavorful, creamy, and packed with everything people love about an Italian sub… but turned into the easiest high-protein lunch ever. The combination of pepperoni, salami, banana peppers, Parmesan cheese, and Italian dressing gives this recipe so much flavor while still being incredibly simple to throw together.

And around here? Simple recipes that still feel special are always my favorite kind.

Because real life is busy enough already.

Ingredients for Italian Chicken Salad

How to make Italian Chicken Salad: ingredients you need!

Here’s everything you’ll need to make this flavorful Italian Chicken Salad:

• 3 cups chopped chicken
(canned chicken, rotisserie chicken, or cooked chicken breast all work great)

• ¼ cup plain Greek yogurt
• ¼ cup Olive Garden Italian dressing
• 1 cup cherry tomatoes, halved
• ¼ cup banana peppers, chopped
• ½ cup diced red onion
• ½ cup chopped pepperoni
• ½ cup chopped salami
• 1 cup shredded Parmesan cheese

Italian Chicken Salad Video Tutorial

For those of you who would love a visual step-by-step tutorial here is one for you!

How to Make Italian Chicken Salad

How to make Italian Chicken Salad: a step-by-step guide

1. Add ingredients to a bowl

In a large mixing bowl, combine chopped chicken, Greek yogurt, Italian dressing, cherry tomatoes, banana peppers, red onion, pepperoni, salami, and Parmesan cheese.

2. Mix until combined

Stir everything together until fully coated and evenly mixed.

The creamy dressing combined with the salty meats and tangy peppers gives this Italian Chicken Salad so much bold flavor in every bite.

3. Chill before serving

Refrigerate the Italian Chicken Salad for 20–30 minutes before serving for the best flavor.

This step really helps all the ingredients blend together beautifully.

Italian Chicken Salad:

I think sometimes we underestimate how much simple meals can impact our homes.

Not because every lunch has to be perfect, but because food creates moments where people pause long enough to connect.

And in busy seasons? That matters.

This Italian Chicken Salad is one of those recipes that makes feeding your family feel manageable without sacrificing flavor or togetherness.

Because reclaiming the table doesn’t always look like a huge homemade dinner.

Sometimes it looks like standing around the kitchen island making croissant sandwiches together before everyone heads back out the door.

And honestly? Those moments count too.

Crazy Busy Mama Tip

Want to take your Italian Chicken Salad to the next level? Serve it on toasted croissants with extra banana peppers and shredded lettuce for the ultimate deli-style sandwich your family will request again and again.


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Mama, If you give this recipe a try and love it, I’d be thrilled if you could leave a comment and a 5-star rating below! Your feedback not only makes my day but also helps me understand what kinds of recipes you'd like to see more of.

⭐️⭐️⭐️⭐️⭐️ 

More Easy Lunch Recipes

If you love this Italian Chicken Salad, be sure to check out these other easy lunch recipes that will add fun and flavor to every meal.

Love This Recipe? Wait Until You See What’s in My Crazy Busy Mama Cookbooks!

You’ll never stress over the “what’s to eat” question again! Because they’re filled with quick easy recipes that you’ll whole family will love (And they may even help you make). 

From easy weeknight dinners to crave-worthy desserts, my cookbooks are packed with simple, delicious recipes and tips to save your sanity. It’s like having me right there in your kitchen, guiding you through stress-free meals your family will rave about.

Ready to reclaim your mealtime mojo? Grab a Crazy Busy Mama Cookbook now and let’s cook up some magic together!

And P.S. I have a stress free monthly meal planning service (with grocery lists included) for less than the cost of a cup of coffee! You get recipes and grocery lists delivered right to your inbox weekly! You can check it out here!

Italian Chicken Salad

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course lunch
Servings 6
Calories 259 kcal

Ingredients
  

  • 3 cups chopped chicken
  • canned chicken, rotisserie chicken, or cooked chicken breast all work great
  • ¼ cup plain Greek yogurt
  • ¼ cup Olive Garden Italian dressing
  • 1 cup cherry tomatoes halved
  • ¼ cup banana peppers chopped
  • ½ cup diced red onion
  • ½ cup chopped pepperoni
  • ½ cup chopped salami
  • 1 cup shredded Parmesan cheese

Instructions
 

Combine ingredients

  • Add chopped chicken, Greek yogurt, Italian dressing, cherry tomatoes, banana peppers, red onion, pepperoni, salami, and Parmesan cheese to a large mixing bowl.

Mix together

  • Stir until everything is fully combined and evenly coated.

Chill

  • Refrigerate for 20–30 minutes before serving for the best flavor.

Video

Nutrition

Calories: 259kcalCarbohydrates: 5gProtein: 16gFat: 19gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gTrans Fat: 0.2gCholesterol: 66mgSodium: 616mgPotassium: 265mgFiber: 1gSugar: 3gVitamin A: 270IUVitamin C: 11mgCalcium: 171mgIron: 1mg
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