Iced Pumpkin Chai Tea Latte Starbucks

Hey friend, tell me if this sounds familiar—you make yourself a nice, hot drink in the morning like this Pumpkin Chai Tea Latte Starbucks, but by the time you circle back to it, it’s lukewarm at best. The kids needed help, the dog needed out, the laundry buzzer went off, and suddenly your coffee has been sitting on the counter like a forgotten science experiment. Before I got this coffee warmer, I can’t even tell you how many times I’ve microwaved the same mug in a single day. 🙃

That’s when I realized—why not just start with an iced drink? Enter: the Iced Pumpkin Spice Chai Tea Latte. ☕🍂

It’s got all the cozy fall flavors you love—the warm chai spices, that little hint of pumpkin, the creamy sweetness—but it’s served over ice, which means it’s still delicious no matter how many times you have to set it down and come back to it. Plus, something about sipping a chilled, spiced latte feels like a little treat in the middle of all the crazy.

The best part? You don’t need a fancy coffee shop or barista skills. This recipe is simple, quick, and totally doable with ingredients you probably already have. A few minutes of prep, pour it over ice, and suddenly you’ve got yourself a café-worthy drink without ever leaving your kitchen (or loading kids into the car).

So, if your mornings are as wild as mine—and your hot drinks never seem to stay hot—this iced version is going to be your new fall bestie. Pull up a chair, grab your favorite CBM iced coffee glass, and let’s make one together. 💛

Ingredients for Iced Pumpkin Chai Tea Latte Starbucks

How to make Iced Pumpkin Chai Tea Latte: ingredients you need!

Ice

Tazo Chai Tea Concentrate (or any chai concentrate)

Homemade Pumpkin Spice Creamer (or store-bought) **But if you haven't tried my pumpkin spice creamer recipe, you are missing out!**

Optional: Marshmallow fluff for cup lining

Iced Pumpkin Chai Tea Latte Starbucks Video Tutorial

For those of you who would love a visual step-by-step tutorial here is one for you!

How to Make Iced Pumpkin Chai Tea Latte Starbucks

How to make Iced Pumpkin Chai Tea Latte: a step by step guide

(Optional) Spread a thin layer of marshmallow fluff inside your cup for a sweet, cozy touch.

Fill the cup with ice.

Pour chai tea concentrate over the ice until the cup is about ¾ full.

Froth your homemade pumpkin spice creamer until light and foamy.

Pour the frothed creamer over the chai tea.

Sip, stir if desired, and enjoy your café-style fall drink at home! 🍁

Iced Pumpkin Chai Tea Latte Starbucks: SIDE IDEA

This is so yummy with my Pumpkin Patch Honey Bun Recipe! I mean after all…. IT'S FALL Y'ALL!!

Crazy Busy Mama Tip

If you are using hot tea, add some reusable ice cubes and stir it to cool the tea off before adding to the ice! (You can even use a straw and lightly blow bubbles and it will cool off even faster. Just no big bubbles because if it splashes, it will be hot!)

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Mama, If you give this recipe a try and love it, I’d be thrilled if you could leave a comment and a 5-star rating below! Your feedback not only makes my day but also helps me understand what kinds of recipes you'd like to see more of.

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More Easy Drink Recipes

If you love this Iced Pumpkin Chai Tea Latte Starbucks, be sure to check out these other easy Drink recipes that will add fun and flavor to every meal.

Halloween Floats – The Fun & Festive Drink Every Busy Mama Needs This Spooky Season (video)

Strawberry Sorbet: Protein Ninja Creami Recipes

Oreo Cheesecake: Protein Ninja Creami Recipes

Pumpkin Spice Coffee Creamer Recipe

Honey Cinnamon Coffee Creamer Recipe

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