We all know someone that isn’t a fan of cake… Let’s just be honest, that’s a little odd. But anyone who doesn’t love cake likes this ice cream cake recipe! And yes, Sorry Kale I said it! Who doesn’t love some yummy melt in your mouth cake with some a big scoop of ice cream. Well that’s Kale, and I am sure you can think of a few people who would pick a dessert other than cake for their birthday.
And before you come at me for saying it is odd, I love cake lovers and non-cake lovers equally! And don’t worry, Kale knows that too.
But if you know a non-cake lover, each year you face the same dilemma on their birthday. What should you make for their birthday dessert? Well I have the answer, Cosmic Brownie Ice Cream Cake Recipe!

The first time I made this was for Kale’s 18th birthday, back when life was bliss and my family was whole. A lot has changed since then. We just celebrated Kale’s 21st birthday! That is hard to believe! Half the time I feel like I should still be in my late twenties with babies. If you want to read more about our mother/son trip to Nashville and all the feelings we had, tears we shared, and yummy food we ate; you can check it out here!
It was another milestone Q should be here to experience, but I know he is looking down and smiling at the young man our Kale has become. We miss you Q!
One thing that hasn’t changed since his 18th birthday is how much he loves this Cosmic Brownie Ice Cream Cake Recipe! It is so easy to throw together and always a huge hit for cake lovers and non-cake lovers alike!
So how did I make this yummy Cosmic Brownie Ice Cream Cake Recipe?
Come to my kitchen and I’ll show you!

Ingredients for Cosmic Brownie Ice Cream Cake Recipe

How to make Cosmic Brownie Ice Cream Cake Recipe: ingredients you need!
Cosmic Brownies (would do two boxes or big size)
2 boxes of 12 ice cream bars
16 oz Cool Whip
Sprinkles
Hershey syrup
Cosmic Brownie Ice Cream Cake Recipe Video Tutorial
For those of you who would love a visual step-by-step tutorial here is one for you!
How to Make Cosmic Brownie Ice Cream Cake Recipe

How to make Cosmic Brownie Ice Cream Cake Recipe : a step by step guide

Layer the base: Unwrap the ice cream bars and lay them in the bottom of a baking dish (cut to fit if needed).
Brownie mixture: Mix ½ of the Cool Whip with chopped Cosmic Brownies and a generous portion of sprinkles (set aside 2 brownies, chopped, for the topping).

Add filling: Spread the brownie mixture over the ice cream bars. Drizzle with Hershey syrup.

Second layer: Add another layer of ice cream bars on top.

Whipped topping: Mix the remaining Cool Whip with sprinkles and spread it evenly over the top layer.

Decorate: Drizzle with more Hershey syrup and sprinkle the reserved chopped brownies on top.

Freeze: Cover and freeze for at least 8 hours (overnight is best).

Serve & enjoy: Slice and serve this fun, nostalgic cake! 🎉

Cosmic Brownie Ice Cream Cake Recipe: SIDE IDEA
I think dessert is best served with a cup of coffee, check out all my coffee bar favorites here!
Crazy Busy Mama Tip
Double this recipe! Just trust me on this one!
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Mama, If you give this Cosmic Brownie Ice Cream Cake recipe a try and love it, I’d be thrilled if you could leave a comment and a 5-star rating below! Your feedback not only makes my day but also helps me understand what kinds of recipes you’d like to see more of.
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More Easy Dessert Recipes
If you love this Cosmic Brownie Ice Cream Cake Recipe, be sure to check out these other easy dessert recipes that will add fun and flavor to every meal.
Campfire Croissant S mores recipe
Snow Cone Summer Cupcake (VIDEO)
Oreo Cheesecake: Protein Ninja Creami Recipes
Marshmallow Cookies (Just 3 Ingredients!)
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Cosmic Brownie Ice Cream Cake Recipe
Equipment
Ingredients
- 2 boxes Cosmic Brownies or 1 large box
- 2 boxes ice cream sandwich bars 12 count each ice cream bars
- 16 oz Cool Whip
- Sprinkles
- Hershey syrup
Instructions
- Layer the base: Unwrap the ice cream bars and lay them in the bottom of a baking dish (cut to fit if needed).
- Brownie mixture: Mix ½ of the Cool Whip with chopped Cosmic Brownies and a generous portion of sprinkles (set aside 2 brownies, chopped, for the topping).
- Add filling: Spread the brownie mixture over the ice cream bars. Drizzle with Hershey syrup.
- Second layer: Add another layer of ice cream bars on top.
- Whipped topping: Mix the remaining Cool Whip with sprinkles and spread it evenly over the top layer.
- Decorate: Drizzle with more Hershey syrup and sprinkle the reserved chopped brownies on top.
- Freeze: Cover and freeze for at least 8 hours (overnight is best).
- Serve & enjoy: Slice and serve this fun, nostalgic cake! 🎉
Video
Notes
Nutrition
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This ice cream cake is yummy thank you for sharing. Lori your Awsome