I just love a traditional recipe with a patriotic twist for Memorial Day! This American Flag Bean Dip will not only be perfect for the upcoming Memorial Day cookouts, but will also work amazingly for 4th of July Celebrations and Labor Day too!
This is one everyone loves! And come to think of it would be perfectly served with Blue Tortilla chips! How festive would that be!
Layered American Flag Bean Dip! Grab those tortilla chips & dig in! ❤️🤍💙
This is one that is not only delicious but beautiful too!
Won't this be perfect for your Memorial Day festivities?
If you love entertaining, I have a few of my favorite chip and dip entertaining pieces linked HERE . A few seasonal and a few that will transition well for all entertaining no matter the time of year.
Have so many fun dip ideas for every day living and entertaining with my 20 EASY DIPS Crazy Busy Mama digital cookbook HERE, it will give you immediate access to 20 amazingly yummy and easy to put together dips for your busy life style!
Ok, mamas here is how I put the American Flag Layered Bean Dip together.
Ingredients: American Flag Layered Bean Dip
- 31 oz refried beans
- 16 oz guacamole
- 16 oz sour cream
- 1/2 cup Monterey Jack cheese shredded
- 2 tomatoes chopped
- 2 oz black olives sliced
- 2 tbsp taco seasoning optional
Instructions: American Flag Layered Bean Dip
- On the bottom of a 9X13 deep dish layer refried beans on bottom of dish. If you are mixing in taco seasoning you will want to mix the beans with the seasoning prior to layering on dish.
- Then add guacomole to the top of the beans spreading out over the beans completely
- Next layer is sour cream layer that on top of the guacamole
- Then add to the top left side of the dish sliced olives in a row I did 6 across and 6 down to create the stars on the flag
- Chop tomatoes and add 4 stripes leaving about 1 1/2 inches between
- Shred Cheese and add between the tomatoes this will create the stripes for the flag.
- Grab your favorite chips and serve
This will be a dip that will for sure bring a smile to your face! So easy and delicious, total Crazy Busy Mama WIN!
Now grab those chips and dig in! But, don't forget to take that picture first 😉
So, tell me below would you add anything else to this already amazingly delicious dip? If you are looking for more easy throw together last minute dips you have to try this COWBOY CAVIAR its also a great one paired together with your favorite tortilla chips that is a cinch to throw together!
Crazy Busy Mama Tip:
Make sure to PIN this RECIPE so you can save it to your Memorial Day Boards so you don't forget to make it!
You can serve this American Flag Layered Bean Dip immediately, or make up ahead and store in the fridge over night. You can also add a packet of taco seasoning to give it a Mexican flair to it and mix with refried beans as well prior to layering.
Video Tutorial: American Flag Layered Bean Dip
For those who love a step by step tutorial here is one for you below!
Also, if you try this recipe and love it I would so appreciate it if you would leave a comment below and rate the recipe a 5-star to let me know how it was! That helps me know what kind of recipes you want to see more of.
American Flag Layered Bean Dip
Ingredients
- 31 oz refried beans
- 16 oz guacamole
- 16 oz sour cream
- 1/2 cup Monterey Jack cheese shredded
- 2 tomatoes chopped
- 2 oz black olives sliced
- 2 tbsp taco seasoning optional
Instructions
- On the bottom of a 9X13 deep dish layer refried beans on bottom of dish. If you are mixing in taco seasoning you will want to mix the beans with the seasoning prior to layering on dish.
- Then add guacomole to the top of the beans spreading out over the beans completely
- Next layer is sour cream layer that on top of the guacamole
- Then add to the top left side of the dish sliced olives in a row I did 6 across and 6 down to create the stars on the flag
- Chop tomatoes and add 4 stripes leaving about 1 1/2 inches between
- Shred Cheese and add between the tomatoes this will create the stripes for the flag.
- Grab your favorite chips and serve
Video
Notes
Nutrition
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