Scrambled Sheet Pan Eggs: How to Cook Eggs in the Oven

When did mornings become so quick? If you find yourself asking this question, well don't worry! I am going to show you how to cook eggs in the oven! These Sheet Pan Eggs are the perfect hack for busy mornings!

I also have a whole blog of busy morning breakfast hacks, it includes everything from multiple easy ways to cook bacon & eggs to the perfect grab & go recipes for those busy mornings! Trust me, you want to check it out! It will save your sanity in the mornings!

When my kids were little, mornings looked different. Breakfast was loud. Sticky hands on the table. Cartoons blasting too early. Someone always spilled juice. I was tired, but I loved those messy starts.

Now I’ve got teenagers, and mornings feel sharper. One is gone before sunrise for practice. Another stumbles down the stairs a few minutes before it is time to leave shoes in one hand, phone in the other. I watch them and wonder… when did this shift happen? Time feels faster now.

This stage is bittersweet for every parent, but it packs an extra punch in our house. My husband, Quintin—my rock, the father of our four children, the man who led with faith, grit, and a heart of gold—was called home to heaven unexpectedly. This is Each of us wearing shirts we created in honor of Q, and each one tells a story—his story, our story. If you want to read more about these shirts or even grab one yourself, you can do so here!

My kids don’t ask me to tie their shoes anymore. They don’t need me to cut their pancakes. But they still need food. They still need energy. That’s where sheet pan eggs save me. They’re simple. They’re steady. I whisk the eggs. I pour them into the pan. The oven bakes while I find missing papers or remind someone about after school plans. By the time the timer beeps, breakfast is waiting.

The beauty is in the flexibility. One teen grabs a square and wraps it in a tortilla. Another builds it into a quick sandwich. Sometimes they just eat it plain, standing in the kitchen, before racing out the door. However they choose, they get real food—not just iced coffee and a granola bar. And that matters.

For me, sheet pan eggs are more than food. They’re care in a pan. They’re one of the few ways I can still step into their morning. When I make them, I’m saying, “I see you. I love you. You’re covered.” It’s simple, but it means something. These small, steady acts keep us connected in a season that feels like it’s flying by. It may go unnoticed by them for now, but I hope that when they are parents one day they will look back and see the ways I showed how much I love them.

And here’s the truth: teenagers eat everything. If I don’t plan ahead, the fridge is wiped out in a day. So most Sundays, I bake an extra pan to make yummy grab & go Breakfast crescent rolls or grab and go biscuit bombs. Then I just wrap them in parchment paper, tuck them into containers, and know breakfast for every busy morning this week is ready too. It feels good to have something set aside that makes my mornings smoother, even while theirs race ahead.

So yes, sheet pan eggs are quick. They’re practical. They’re teen-approved. But they’re also a reminder that even in the busy blur, we can still show up. One pan. A few eggs. A warm breakfast. Sometimes the smallest things say the most.

Ingredients for Sheet Pan Eggs

How to cook eggs in the oven (Sheet Pan Eggs): ingredients you need!

1 dozen eggs

Olive oil (for greasing pan)

Salt & pepper (to taste)

Any seasonings you like

Sheet Pan Eggs Video Tutorial

For those of you who would love a visual step-by-step tutorial on how to cook eggs in the oven here is one for you!

How to cook eggs in the oven (Sheet Pan Eggs)

How to make Sheet Pan Eggs : a step by step guide

Preheat oven to 350°F.

Drizzle olive oil on a cooking sheet and place it in the oven to heat.

In a bowl, crack and scramble a dozen eggs with salt, pepper, and your favorite seasonings.

Carefully remove the hot pan from the oven.

Pour the scrambled eggs onto the hot pan.

Return the pan to the oven and bake for about 12 minutes, or until eggs are fully cooked.

Slice, serve, and enjoy — with minimal cleanup!

Sheet Pan Eggs: SIDE IDEA

These would be delicious with some fresh fruit! If you are eating them on the go, these little cups would work perfectly to fill with some fresh fruit or even a yogurt parfait!

Crazy Busy Mama Tip

If you are using these eggs to make Biscuit bombs or Breakfast crescent rolls do not over cook the eggs! They will cook a little more while cooking the sandwiches.

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Mama, If you give this sheet pan eggs recipe a try and love it, I’d be thrilled if you could leave a comment and a 5-star rating below! Your feedback not only makes my day but also helps me understand what kinds of recipes you'd like to see more of.

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More Easy Breakfast Recipes

If you love this Sheet Pan Eggs, be sure to check out these other easy Breakfast recipes that will add fun and flavor to every meal.

Breakfast Crescent Rolls: Quick Breakfast Ideas

Homemade Cinnamon Rolls

Biscuit Sandwich: Easy Breakfast on the Go!

Easy Muffin Recipes for a Delicious Breakfast or On-the-Go Snack

Love This Recipe? Wait Until You See What’s in My Crazy Busy Mama Cookbooks!

You’ll never stress over the “what’s to eat” question again! Because they’re filled with quick easy recipes that you’ll whole family will love (And they may even help you make). 

From easy weeknight dinners to crave-worthy desserts, my cookbooks are packed with simple, delicious recipes and tips to save your sanity. It’s like having me right there in your kitchen, guiding you through stress-free meals your family will rave about.

Ready to reclaim your mealtime mojo? Grab a Crazy Busy Mama Cookbook now and let’s cook up some magic together!

And P.S. I have a stress free monthly meal planning service (with grocery lists included) for less than the cost of a cup of coffee! You get recipes and grocery lists delivered right to your inbox weekly! You can check it out here!

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