Air Fryer Crab Rangoon
Air Fryer Crab Rangoon
Equipment
- Airfyer - Dual -9 Qt
Ingredients
- 8 oz Cream cheese softened
- 1/2 lb imitation crab you can use real too
- 1 1/2 Tbsp Worcestershire
- 1 1/2 tsp powdered sugar or granulated - powder seems to blend better
- 1/2 cup green onions less or more I like more like a cup
- Wonton Wrappers
Instructions
- In a medium size bowl Mix all above ingredients together well.
- then take each wonton wrapper and wet each side with water
- Take a spoonful of mixture and place in center of wonton wrapper pinch up sides together and the wetness will allow them to stick together.
- Take a spoonful of mixture and place in center of wonton wrapper pinch up sides together and the wetness will allow them to stick together
- Airfry on 400 for 10 mins
- Serve with your favorite sweet and sour sauce. We love Sweet Chili Panda Express Sauce
Video
Notes
CBM TIP:
I usually keep a small bowl of water that I can dip my fingers in and wet each side
Nutrition
Serving: 1gCalories: 178kcalCarbohydrates: 11gProtein: 5gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 42mgSodium: 388mgPotassium: 107mgFiber: 1gSugar: 4gVitamin A: 594IUVitamin C: 2mgCalcium: 47mgIron: 0.4mg
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