Sausage Pasta Salad
A colorful, easy pasta dish made with savory sausage, bell peppers, onion, and Italian dressing. Serve warm or chilled for an all-season family favorite.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Main Course
Cuisine American
Servings 4 people
Calories 380 kcal
Cook pasta until al dente; drain. Sauté peppers, onion, and sausage 5–7 minutes. Add pasta and Italian dressing; toss to coat.
Add cherry tomatoes or mozzarella pearls for extra flavor.
Great for meal prep — stores 3–4 days refrigerated.
Can be served hot or cold.
Calories: 380 kcal Carbohydrates: 77 g Protein: 12 g Fat: 2 g Saturated Fat: 0.3 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 0.2 g Cholesterol: 0.2 mg Sodium: 1561 mg Potassium: 398 mg Fiber: 5 g Sugar: 7 g Vitamin A: 2796 IU Vitamin C: 115 mg Calcium: 27 mg Iron: 2 mg
Keyword easy pasta salad, sausage pasta salad