In a medium size skillet cook up ground beef in skillet with garlic parsley and basil
Once cooked add to slow cooker
Then add marinara sauce and remaining ingredients (minus shredded mozzarella) including uncooked pasta.
Don't forget to add recommended water to the top of this and give it a good stir to make sure all noodles are covered with sauce.
Turn on slow cooker on low for 3-4 hours and once noodles are cooked this dish is done.
Once noodles are cooked, add shredded mozzarella place lid on slow cooker to let the cheese melt.
Once cheese is melted it is ready to serve.
Video
Notes
Another variation for the slow cooker is to let the cooked ground beef and all ingredients besides the shredded mozzarella cheese cook together and combine for 2 hours on low and then you could add cooked noodles and shredded cheese to meat mixture in slow cooker for 30 minutes prior to serving. Either way you decide to make this, it will be a family favorite.