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Fried Pickle Recipe

Keto Fried Pickle Recipe

A Keto Friendly fried pickle substitue!
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Prep Time 5 minutes
Cook Time 15 minutes
Course Appetizer, Dips, Side Dish, Snack
Servings 8
Calories 91 kcal

Equipment

Ingredients
  

  • 2 cups shredded cheese I like Colby jack
  • 1 jar dill pickles

Instructions
 

  • Shred cheese
  • Place pickle slices on a paper towel and blot dry
  • Add shredded Colby jack cheese to muffin tin
  • Add a pickle slice to the top of the shredded cheese
  • Top pickle slice with a little bit more shredded cheese
  • Bake on 400 for 15-17 minutes (for less crispy bake on 350 for 18-20 minutes)

Video

Notes

For less crispy fried pickles, bake on 350 for 18-20 minutes!

Nutrition

Calories: 91kcalCarbohydrates: 2gProtein: 6gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 22mgSodium: 633mgPotassium: 85mgFiber: 1gSugar: 1gVitamin A: 293IUVitamin C: 1mgCalcium: 172mgIron: 0.3mg
Keyword healthy, keto, snack
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